Chinola Mango Liqueur Degroff's Aromatic Bitters Acid Phosphate is actually a

Acid Phosphate is actually a partially neutralized solution made with salts of calcium

a golden hour with friends

and a subtle tropical fruit note

imparting a flavor reminiscent of a PB & J-filled cookie with vanilla frosting and spices

malt whisky from around the world has become more available and of a higher quality than ever before

Chinola Mango Liqueur Degroff's Aromatic Bitters Acid Phosphate is actually aFrom the producer: "Chinola Mango Liqueur is our first innovation since creating our award winning passion fruit liqueur in 2014. Chinola Mango Liqueur is produced with 100% fresh mango and a touch of passion fruit with no artificial colors or flavors. Made from a blend of mangoes including Keitt, Kent, and Banilejo varieties. Our unique blend of mangoes offers a well balanced combination of sweetness and tanginess, with a smooth texture that helps