Pink House Herbalicious Syrup Size:16 oz Next comes fermentation
Description
Next comes fermentation
These two mash bills are fermented with five unique strains of yeast
Learn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler
and earthy botanicals
an incredible mouth-feel
Pink House Herbalicious Syrup Size:16 oz Next comes fermentationWe wait until the first warm rain to begin gathering the herbs. Rosemary, mint, lavender, and thyme make their way steadily into our kitchen. For the rest of the Spring and Summer we find countless ways to sneak the floral herbaciousness into our treats. In lemonades and cocktails, drizzled into cookies and sorbets, spring herbs can be found everywhere. Ingredients: cane sugar, water, lavender, fresh mint, fresh rosemary, fresh thyme, lactic acid
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