L'Apical "Coll de la Sitja" Macabeu Staff Picks_Luna When Raphael took over the

When Raphael took over the winemaking in 2008

while the rest goes into neutral 500-liter oak barrels

giving harmony to that moment

Picking at the right moment and a delicate touch during vinification are crucial

from vegetable-focused small plates to fresh fish

L'Apical "Coll de la Sitja" Macabeu Staff Picks_Luna When Raphael took over theGrapes: Macabeu Region: Penedes, Spain Vintage: 2022 Viticulture: Organic Vinification: Direct press, fermentation started in tank and finished in bottle Aging: 6 months Fining or Filtering: None Sulfur: Minimal added Notes from the Importer: L'Apical is a project founded in 2012 in the heart of the Peneds region, the fruit of the union of Sergi Sevillano and Mart Giralt. With a family background in the wine world, Mart, who has been involved in